Hummus with Crispy Lamb Bites


Hummus with Crispy Lamb Bites or Hommos Kawarma, is one of my favourite Lebanese dishes. I usually make it when I have leftovers from my Grilled Curried Lamb Chops (forever thrifty), so it's a win all round - leftovers used up, amazing snack / starter made, and minimal effort involved.

I seem to have some kind of never-ending hummus eating fantasy because I recently realised, I have approximately six tins of chickpeas in my cupboard. I just keep buying tins to make this and forgetting I have them!


I like whizzing up some hummus to keep in the fridge. It's great to pop into salads, at the side, or have as a snack with carrots, and of course, topped with the lamb bites, it's a great starter - which has accidentally ended up as the main before. It's so addictively tasty and filling I've ended up scoffing the whole thing before and skipping dinner.

Homemade hummus is A LOT more filling, thicker, and I think, tastier. You can also put a lot less oil in it to keep it nice and healthy.

So, here is the recipe!

Hummus with Crispy Lamb Bites



🍴   Serves: 4
⏰ Prep Time: 10 minutes
🍳 Cook Time: 0 minutes
⏳ Total Time: 10 minutes
🔥 Calories:  321 per serving

🌱 Dietary Information: low-sugar

Ingredients

240 g canned boiled chickpeas (1 can)
30 ml olive oil
4 cloves garlic minced
2 lemons juiced
2 tbsp tahini

for the lamb bites
3 lamb chops
1/2 tsp garlic powder
1/2 tsp chilli powder
1/2 tsp cumin powder
2 tbsp olive oil

Method



1. In a food processor, blitz your garlic. Add the chickpeas, olive oil, and lemon juice and blend until smooth.



2. Add the tahini and pulse for a further minute until fully combined and smooth.



3. Meanwhile, remove the lamb meat from the bone and dice into small bite-size pieces.

4. In a small non-stick pan heat the olive oil and stir-fry the lamb until cooked. Add the garlic, chilli, and cumin powder. Stirfry for a further minute an then remove it from the heat.

5. Serve up the hummus with the lamb, add a drizzle of olive oil on top, and serve with traditional flatbread, or for a healthier option - carrot sticks.

Enjoy!


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